Eating with the eyes
I always find that if food is presented well it tastes nicer, it can also fool you into thinking that you are eating more than you really are. Take the picture above it is just 2 tomatoes cut thinly and arranged on a plate with some shavings of lowfat cheese, I use a potato peeler to do this. The tomatoes are dressed with balsamic vinegar, sea salt, black pepper and a few flakes of dried chilli. The points value was low at 1 pt per serving but serving it this way meant that it seemed like a lot more. If I had grabbed a tomato and a chunk of cheese as I sometimes do it would not have felt as satisfying.
There is a lot to be said for the psychological effects of eating with a knife and fork. I really did feel that I'd had a meal rather than a snack.
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