Butter
I really cannot abide margarine. I don't like the taste or the texture. For me it has to be butter or nothing. I don't take butter on sandwiches and as a result they can be a little dry. To combat this I spread a little very low fat mayonaise or mustard onto the bread and add tomato to the filling.
But on toast or crumpets there really is not substitute. It has to be butter.
I have converted to half fat butter and it does taste OK. Plus it is a huge saving in terms of points. "I can't believe it's not butter" the adverts claim. I can, LOL.
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